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Ciao Grazie menu

5 dishes across 5 sections $20 to $60 Italian Restaurant

Prices transcribed from the printed menu, last checked

Menu Ciao Grazie photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Ciao Grazie photo menu 1 Ciao Grazie photo menu 2

APPETIZERS 5 dishes

  • Seasonal Charcuterie Board

    Assortment of cured Italian meats and cheeses served with Garlic bread

  • Meatballs

    House-made meatballs, marinara sauce with fresh mozzarella melted to perfection

  • Scamorza

    Smoked mozzarella cheese and mushrooms melted in a skillet, served with flatbread

  • Bruschette

    Your choice from an assortment of our Pomodoro, Salmon, Fungi, and Calabrese bruschetta.

  • Garlic Bread

    Freshly baked in our wood fire oven, topped with parmesan cheese, garlic, mixed herbs and olive oil

SALADS 6 dishes

  • Emiliana

    Baby greens, arugula, red onions, red peppers, pine nuts, and shaved parmigiano reggiano with balsamic vinaigrette

  • Insalata della Casa

    Baby greens with tomatoes, olives and red peppers served with a blend of creamy gorgonzola and balsamic vinaigrette

  • Caprese

    Homemade mozzarella, tomatoes, basil, oregano with extra virgin olive oil

  • Insalata Veneziana

    Fresh arugula, gorgonzola cheese, cranberries and shaved parmigiano with balsamic vinaigrette

  • Caesar

    Romaine lettuce with our house made caesar dressing topped with house made croutons and shaved Parmesan cheese.

  • Carpaccio Bresaola

    Arugula, thinly sliced cured beef and shaved parmigiano reggiano with lemon vinaigrette

PIZZA 13 dishes

  • Margherita

    Tomato sauce, mozzarella, fresh basil, parmigiano reggiano

  • Dame Edna

    Mozzarella, prosciutto, arugula and shaved parmigiano reggiano

  • Toscana

    Tomato sauce, mozzarella, mushrooms, Italian fennel sausage, parmigiano reggiano

  • Americana

    Tomato sauce, mozzarella, pepperoni, parmigiano reggiano

  • Meat Lovers

    Tomato sauce, mozzarella, pepperoni, ham, sausage, salami, parmigiano reggiano

  • Al Fresco

    Fresh tomatoes, mozzarella, onions, arugula, prosciutto, olives, balsamic vinaigrette

  • Al Salmone

    Smoked salmon, mozzarella, caramelized onions & capers

  • Quattro Stagioni

    Tomato sauce, mozzarella, salami, mushrooms, ham, olives, parmigiano reggiano

  • Meatball Pizza

    Tomato sauce, mozzarella, meatballs, parmigiano reggiano

  • Sofia

    Scamorza (smoked mozzarella) prosciutto, parmigiano reggiano

  • Complimenti alla Mamma!

    Tomato sauce, mozzarella, ricotta, ham, salami, parmigiano reggiano

  • Cinque Formaggi

    Mozzarella, gorgonzola, provolone, ricotta, parmigiano reggiano

  • Vegetariana

    Mozzarella, provolone, caramelized onions, roasted red peppers, parmigiano reggiano.

SPECIALTY DISHES 8 dishes

  • Spiedini al Forno

  • Florentine Ravioli

    Fresh mozzarella baked to perfection in wood oven

  • Wild Alaskan Salmon Filet

    Cooked in the wood fire oven served with a side caesar salad

  • Chicken Parmesan

    Breaded all natural chicken breast baked golden brown served with marinara sauce, topped with mozzarella and parmigiano

  • Chicken Alfredo

    Served with creamy sauce

  • Lasagne

    Classic Bolognese Lasagne

  • Vesuvio

    ½ Calzone and ½ Pizza

  • Spaghetti Meatballs

    Spaghetti with our house-made meatballs

DESSERTS 6 dishes

  • Dolce Della Casa

  • Affogato

    Premium vanilla ice cream & topped with a shot of espresso

  • Grazie Cookie

    Warm chocolate chip cookie with scoop of vanilla ice cream

  • Tiramisu

    Lady's zabaglione's and cocoa, mascarpone with cocoa powder, sprinkled with cocoa powder

  • Pannacotta

  • Cannoli

    Traditional recipe with chocolate chips

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

Ciao Grazie brings a relaxed Italian dining experience to North Scottsdale, sitting along N Thompson Peak Parkway with the kind of atmosphere that works equally well for a casual lunch, a quick dinner stop, or a long evening with drinks and good food. The moment you step inside, the restaurant feels warm and welcoming without trying too hard. There’s a modern neighborhood energy here, yet the menu still leans into the comforting side of Italian cooking that people usually crave after a busy day. From fresh pasta dishes to lighter selections and vegetarian-friendly choices, Ciao Grazie keeps the menu flexible enough for different tastes while still holding onto that classic Italian restaurant identity people expect.

One thing that makes Ciao Grazie easy to enjoy is how convenient everything feels. Some guests stop in for dine-in service and stay for cocktails or wine, while others prefer takeout, curbside pickup, or no-contact delivery when they want Italian comfort food at home. That balance between convenience and quality gives the restaurant a more approachable vibe compared to places that feel overly formal. The happy hour crowd also adds extra energy during the evening, especially when small plates, drinks, and casual conversation start filling the space.

Coffee, wine, beer, and cocktails all have a place here, so the experience never feels limited to just pasta and pizza. The menu mixes hearty comfort food with healthier options, making it easy for groups to order different styles of meals without anyone feeling boxed into one category. Quick bites work well for lighter appetites, while more filling dishes create the kind of satisfying Italian meal people usually look for after exploring Scottsdale or finishing a long workday. The overall atmosphere stays casual and social, giving Ciao Grazie a polished but easygoing personality that fits naturally into the Scottsdale dining scene.

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